Jalapeño Popper Sliders

I actually got the idea for this recipe from a Rachel Ray Magazine and tweaked it to my tastes and convenience. Enjoy!

What You Need

1 lb. ground beef

Salt and pepper to taste

1-2 T Worcestershire Sauce

4 oz. Cream Cheese

4 slices Bacon, cut into little strips

4 Jalapeños, un-seeded and diced

4 slices Cheddar Cheese

8 dinner rolls

Directions

In medium skillet cook bacon and Jalapeños. In medium bowl combine the cooked Jalapeños and bacon with cream cheese and set aside. In medium bowl combine ground beef, salt and pepper, and Worcestershire sauce. Form ground beef mixture into 8 small patties, and place on grill. Flip patties once then top with a dollop of cream cheese mixture, and half a slice of Cheddar cheese. Let cook until patties are cooked through and cheese is melted. Serve patties on dinner rolls with a side of french fries.