Parmesan Chicken

Made this last night and it turned out so delicious!

What You Need

4-6 chicken breasts

1-2 c Italian style bread crumbs

1 egg

1/2 c milk

olive oil

4-6 thick cut slices mozzarella cheese

1 jar spaghetti sauce

Parmesan cheese

Spaghetti noodles

Directions

Preheat oven to 350 degrees. Coat the bottom of a large skillet with olive oil and preheat at medium high stove-top setting. In small bowl whisk egg and milk. Spread bread crumbs onto a plate. Pat chicken dry, dip into egg mixture, then place onto the bread crumbs coating both sides and place in preheated skillet. Let chicken cook for 3-4 minutes on each side until lightly browned and crispy. Place chicken in a large casserole dish, top each breast with a mozzarella cheese slice and a heaping spoonful of spaghetti sauce. Cover casserole dish and bake in oven for 25 minutes. While Chicken is baking boil your pasta and coat it with the remainder of your spaghetti sauce. After chicken has cooked for the 25 minutes remove from oven, top chicken with a sprinkling of Parmesan cheese and return to the oven, uncovered, for an additional 5 minutes. Serve chicken and pasta together with a side salad or other veggie.