Tuesday, October 5, 2010

Noble's Hamburger Veggie Soup

I am so excited it is finally getting into soup season! I love soups, and am so happy to share my soup recipes with all of you!
Here is how my mom would make veggies soup...

What You Need

1 lb Gr. Beef (cooked and drained)
2-3 Carrots, sliced
2-3 Celery stalks, sliced
1 onion, chopped
1 can green beans
1 c frozen corn
1 c frozen peas
(any other veggies you might like...)
3 cans Tomato Soup
1 can Cream of Mushroom Soup
4 cans water
salt and pepper to taste

Directions
Combine all ingredients, except for peas, in crockpot and cook on low all day. About half an hour before serving, add peas. Serve with shredded cheese, bread, and crackers, and enjoy!

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